HIX Restaurants are looking for bright and passionate individuals to work in a fast paced, vibrant and dynamic environment. We are currently seeking runner to work at Hixter in London’s Bankside. This is a great opportunity to work with chef, restaurateur and food writer Mark Hix, who has restaurants in London and Dorset, all serving the best of British seasonal produce.
In return for your hard work, we are offering a competitive London wage and staff benefits to include:
Up to 50% staff discount across all HIX restaurants
- 28 days holiday rising by 1 day per year to 33 days
- Staff food (AM & PM)
- Childcare vouchers
- up to £750 recruitment initiative
- Annual gift voucher to dine at HIX
All applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK prior to application. Documented evidence of eligibility will be required from candidates as part of the recruitment process. Because we receive a lot of applications we’re simply not able to reply to all of them directly. If you haven’t heard from us within two weeks, that means your application was unsuccessful on this occasion.